Cookbooks
Explore a collection of cookbooks authored and co-authored by Emily Richards. Featuring approachable, well-tested recipes designed for everyday cooking. Each book reflects her commitment to simplicity, balance, and reliable results.
- Per La Famiglia
A love letter to Southern Italian home cooking – passed down through generations, finally written down. These are the recipes from the kitchens of nonnas, mamas, and zias that were never meant to be forgotten. Traditional, honest, and full of story.
- Done in One
One pot, one pan, one skillet – zero chaos. Part of the Best of Bridge series, this collection of 105 recipes proves that cooking dinner shouldn’t mean cleaning all night. Big flavour, minimal fuss, maximum satisfaction.
- Everyday Celebrations
Good food doesn’t need a special occasion – it creates one. This Best of Bridge collection brings 125 brand-new recipes to the table for every gathering, big or small, with vibrant photography and the ease and warmth the series is known for.
- Kitchen Simple
Simple is the whole point. This Best of Bridge book strips mealtime back to what matters – easy techniques, supermarket staples, and recipes that actually work on a Tuesday. No stress, just good food on the table.
- 5 Ingredient Cooking
Five ingredients. 125 recipes. Proof that less really is more. This Best of Bridge collection keeps the shopping list short and the flavour high – from Mac ‘n’ Cheese Gnocchi to Thai Coconut Curry, every dish is built to impress without the effort.
- Comfort Food
The food that makes everything better. This Best of Bridge cookbook brings together 150 recipes – timeless classics like Oven-Fried Chicken and Three-Cheese Mac and Cheese alongside fresh takes on all the old favourites. Warm, reliable, and exactly what you were craving.
- Weekday Suppers
175 recipes built for real life. This Best of Bridge book has a solution for every hectic evening – from quick soups and salads to hearty mains the whole family will look forward to. Familiar ingredients, simple steps, dinner done.
- Cucina Mia
My kitchen, my cooking. Cucina Mia is a seasonal digital recipe collection rooted in Emily’s Italian heritage and shaped by everything that inspires her now – the people before her, the meals ahead, and the love of cooking in between.
Older Titles
Italian Express by Emily Richards (September 22,2005)
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LIVING THE GI DIET: TO MAINTAIN HEALTHY, PERMANENT WEIGHT LOSS
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Get In The Kitchen and COOK!
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